Saturday, June 25, 2011

Check us out on facebook!

http://www.facebook.com/broadwayfarmersmarket

This week's lineup:

Pink Blossom Essentials: Key Fob Wristlets. I am having a 50% off sale on my body frosting and sugar scrub

Chrissy Reedy: jalapeno cheese balls, white rolls, garlic rolls and various sweet treats and cookies. And of course fresh brown eggs.

Little Abe Farm: yellow squash, zucchini, onions, kale, collards, BLACK RASPBERRIES, Sour Cherry Jelly (new this week), swiss chard, cabbage, possibly some beets and whatever else the garden decides is ready to come

Donna May baked goods: cinnamon buns, molasses crumb cake, fresh raspberry pound cake, diabetic banana bread, diabetic zucchini bread, diabetic fruit pies (blueberry, sour cherry & apple) and lots more.

Bountiful BlueRidge:New! Zing!Zucchini Relish (mmm, so good with the horseradish we snuck into the mix)...and Oranganilla Marmalade!

New Vendors! DeeDee Stroup with homemade salves and balms (GREAT STUFF!), Hot pepper butter and jelly, and rustic soaps. BBQ is back with another vendor--name--he'll have Brisket and BBQ Chicken. Grace Mennonite Children are selling sodas and water again this week. Have a ONE TIME VENDOR selling LOCAL BLUEBERRIES, and Blueberry Jam.

Pork Chops With Cherry Preserves Sauce

By little_wing on May 06, 2007 food.com

Photo by flower7

6 Reviews

• 
• Prep Time: 15 mins
• Total Time: 45 mins
• Servings: 4

About This Recipe

"One of those recipes with lovely presentation that looks like it was 10 times harder to make than it was. Better if you use homemade or top-quality preserves."

Ingredients

• 4 (4 ounce) boneless pork loin chops
• 1/2 teaspoon salt, divided
• 1/4 teaspoon pepper, divided
• 1 cup cherry preserves
• 1 teaspoon balsamic vinegar

Directions

1. Heat a large nonstick skillet over med-high heat.
2. Coat pan with cooking spray.
3. Sprinkle pork with half the salt and pepper.
4. Add pork to pan and cook 4-5 minutes on each side, or until browned and cooked through.
5. Remove and keep warm.
6. Add preserves, vinegar and remaining salt and pepper to pan.
7. Cook 30 seconds, scraping up browned bits from pan.
8. Serve sauce over pork.

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Logo contest winner Coach Brian Alger!

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First Special Saturday of 2011!

Special Saturday Alert! We have Direct Sales Consultants from 31Gifts, Pampered Chef, Beauticontrol, Tupperware, and Longaberger...PLUS crafters with MJ Pottery, Attitudes Jewelry, and a quilter!!!

The town of Broadway will have a TON of events going on - start your morning with us and head over to the open houses at J&B (Ben Franklin) and Julieanna, then make your way to the Plains DayCare fundraiser!

The Market will also have Lucas Coffee, the Pastry Share, Squash and Zucchini, Black Raspberries, Peas, Broccoli, Basket Buddies,Woodcrafts, Eggs!

The Ryans apologize for their absence - no more sweet cherries :( Only a few more weeks until the Peaches are ripe!

2nd Saturday Pickin'

"Musician Jam Day"

8a-noon every 2nd Saturday through October

Open to Community members with Acoustic instruments

Bring a chair and your instruments for a casual morning of music with friends and neighbors!

(please park in the Fire Department lot)

Vendors on the agenda:

Cedar Springs

Donna May Diabetic Baked Goods

Little Abe Farm

Vernon Mast

Ryan's Fruit

Chrissy Reedy

Charles Clem

Pink Blossom Essentials

Bountiful BlueRidge

The Pastry Share